Pizza Cheeze, Mozzarella Style - My Vegan Cookbook

Pizza Cheeze, Mozzarella Style

  • COOK
    0 Mins
  • PREP
    10 Mins
  • TOTAL
    10 Mins

This mozzarella style cheeze for pizza is the ultimate. It pours on easily and thickens up in the oven. It has an amazing taste.

Original Release Date: August 16, 2008

Nutritional Facts
Servings 7Serving Size 1/4 Cup




Calories106
Fat7.50g
Carbohydrates4.50g
Protein4.50
Fiberg
Sugar3g
Sodiummg





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Ingredients


  • 1/2 14oz Block Firm Tofu
  • 1/2 Cup Slivered Almonds
  • 1 Tablespoon Canola Oil
  • 1/2 Tablespoon Red Wine Vinegar
  • 1/2 Tablespoon Lemon Juice
  • 1/2 Tablespoon Onion Salt
  • 1/2 Tablespoon Sugar
  • 1/2 Cup Rice Milk (can use soy milk)


Directions


Place all ingredients into a blender and blend until smooth. Pour on top of pizza and bake.

mixing bowls
Original Food Photography & Original Recipe Text Copyright 2007-2020 Josh Latham. All Rights Reserved. Permission granted to reproduce for personal and educational use only. Commercial copying, hiring, lending is prohibited.