Best Classic American Pizza Sauce

  • COOK
    15 Mins
  • PREP
    0 Mins
  • TOTAL
    15 Mins

A "classic" American pizza sauce that will make you say, "Now that's what pizza sauce should taste like!"

Original Release Date: November 10, 2012

Nutritional Facts
Servings 7Serving Size 1/4 Cup




Calories27
Fat0g
Carbohydrates5g
Protein.75
Fiber.75g
Sugar3g
Sodium170mg





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Ingredients


  • 2 - 8oz. Cans Tomato Sauce
  • 1/4 Teaspoon Dried Ground Marjoram
  • 1 Teaspoon Dried Oregano Leaves
  • 1 Teaspoon Garlic Powder
  • 1 Teaspoon Onion Powder
  • 2 Teaspoons Sugar
  • 1/2 Teaspoon Salt
  • Pinch of Smoked Paprika (optional)
  • Pinch of Old Bay Seasoning (optional)


Directions


I say the smoked paprika and old bay seasoning is optional because it's only if you want your sauce to have a slight pepperoni flavor. Otherwise you can leave it out.

Place all ingredients in a small sauce pan and bring to a boil, turn down to low heat and cook covered for 15 to 20 minutes, stirring occasionally.

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Original Food Photography & Original Recipe Text Copyright 2007-2014 Josh Latham. All Rights Reserved. Permission granted to reproduce for personal and educational use only. Commercial copying, hiring, lending is prohibited.