Low Fat Catalina Dressing

  • COOK
    0 Mins
  • PREP
    5 Mins
  • TOTAL
    5 Mins

A delicious tomato based salad dressing spiced with onion, garlic and lemon pepper. Sweetened with a touch of agave nectar.

Original Release Date: April 29, 2012

Nutritional Facts
Servings 4Serving Size 1/4 Cup




Calories81
Fat3.50g
Carbohydrates7g
Protein.25
Fiber1g
Sugar7g
Sodium369mg





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Ingredients


  • 1 8-oz. Can Tomato Sauce
  • 1/4 Cup Red Wine Vinegar
  • 2 Tablespoons Agave Nectar
  • 2 Tablespoons Z-Sweet Sweetener or Sugar
  • 1/2 Medium Onion, Finely Grated
  • 1 Clove Garlic, Finely Grated
  • 1 Tablespoon Extra Virgin Olive Oil
  • 1 Teaspoon Lemon Pepper
  • 1 Tablespoon Ketchup
  • 1/2 Teaspoon Spicy Brown Mustard


Directions


Place all ingredients into a jar with a lid and shake it up.

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Original Food Photography & Original Recipe Text Copyright 2007-2014 Josh Latham. All Rights Reserved. Permission granted to reproduce for personal and educational use only. Commercial copying, hiring, lending is prohibited.