Archive for August, 2010
Friday, August 27th, 2010
Tangy Italian Pasta
This recipe should have been posted a month ago to help use up all of the vegetables coming from your gardens. My bad for being a lazy vegan recipe blogger. This is a tangy Italian vegan pasta recipe and it is perfect for whole wheat pasta. GO TO RECIPE >





Hi,
My name is Josh Latham, I’m the creator of My Vegan Cookbook dot com.
My goal with My Vegan Cookbook dot com is to have a
collection of recipes that are isolated soy free, whole foods heavy,
100% vegan, free of hydrogenated oils and most importantly, taste
amazing. 
