Archive for January, 2008
Tuesday, January 29th, 2008
Italian Pasta Salad
 A colorful rainbow rotini pasta tossed with a delicious Italian dressing, tomatoes and red bell. GO TO RECIPE >
1 Comment » - Posted in Recipes by My Vegan Cookbook
Monday, January 28th, 2008
Vegan Gardening: Broccoli, Post 1
It might seem weird that I’m doing a blog entry about gardening in the dead of winter. Here in the deep south early spring vegetables can be grown early in the year. I planted my broccoli seeds on January 12th, while the moon was in the first quater and in the sign of Pisces. I’ve [...]
1 Comment » - Posted in Gardening by My Vegan Cookbook
Monday, January 28th, 2008
Hearty Spaghetti Sauce
This spaghetti sauce was developed to blend well with the taste of whole wheat spaghetti pasta. I know for me, when I moved over to whole wheat pasta I wasn’t that pleased with the taste. GO TO RECIPE >
1 Comment » - Posted in Recipes by My Vegan Cookbook
Sunday, January 27th, 2008
Herbalicious Butternut Soup
I love the color of this soup, it’s very appetizing. The garlic and the herbs are the perfect companion for butternut squash and the soy milk adds a creaminess that’s irresistible. The perfect butternut squash soup recipe. GO TO RECIPE >
Hi,
My name is Josh Latham, I’m the creator of My Vegan Cookbook dot com.
My goal with My Vegan Cookbook dot com is to have a
collection of recipes that are isolated soy free, whole foods heavy,
100% vegan, free of hydrogenated oils and most importantly, taste
amazing. 
